Cooking Schools

I have been instructed to encourage the conducting of cooking schools in all places where medical missionary work is being done. Every inducement to lead people to reform must be held out before them. Let as much light as possible shine upon them. Teach them to make every improvement that they can in the preparation of food, and encourage them to impart to others that which they learn.—Gospel Workers, 362, 363.ChS 139.2

Cooking schools are to be held. The people are to be taught how to prepare wholesome food. They are to be shown the need of discarding unhealthful foods. But we should never advocate a starvation diet. It is possible to have a wholesome, nutritious diet without the use of tea, coffee, and flesh food. The work of teaching the people how to prepare a dietary that is at once wholesome and appetizing, is of the utmost importance.—Testimonies for the Church 9:112.ChS 139.3